Pan Con Tomate– it just SOUNDS good

photo by Tad Seaborn

photo by Tad Seaborn

It’s getting close to Friday which at our house means we’re running out of food, and I’m running out of ideas and energy.

Enter tomatoes on toast–which sounds much nicer being called Pan Con Tomate.  Thanks to the Spanish for this recipe–you literally toast some buns, rub with a garlic cloves and add some tomato pulp.  But the sum of the parts…….oh boy!!

Recipe details here at the Globe and Mail, Quick Fix.

YUM!  (and with Manchego– even more so)

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1 Comment

Filed under All Recipes, Blogs with cooking tips, Cheese/Cheese Related, Travel and Food

One response to “Pan Con Tomate– it just SOUNDS good

  1. Carolann

    I don’t think you ever run out of ideas! carolAnn

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